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Amy's Organic California Veggie Garden Vegetables Burger - 4 CT - 10.0 OZ

Frozen Foods
Frozen Meals & Sides
92

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Ingredients (vegan): Organic Mushrooms, Organic Onions, Organic Bulgur Wheat, Organic Celery, Organic Carrots, Organic Oats, Filtered Water, Organic Walnuts, Wheat Gluten, Organic Potatoes, Sea Salt, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Organic Garlic.

The Good

  • Good Source of Fiber
  • Low Cholesterol
  • Excellent source of Vitamins and Minerals

The Bad

  • High Sodium

WARNINGS

Contains: Wheat & Walnuts. Individuals With Food Allergies: This Product Is Made In A Facility That Processes Foods Containing Milk, Soy, Tree Nuts And Seeds. Amy's Kitchen Does Not Use Any Peanuts, Fish, Shellfish Or Eggs.

DIRECTIONS

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Nutritional Info
  • Serving Size
    1.0 burger

  • Serving Per Container
    4

  • Amount Per Serving
    n/a

  • Calories
    150

  • Calories from Fat
    45

  • % Daily Value*
  • Total Fat 5g
    8%

  • Trans Fat 0g
    n/a

  • Saturated Fat 0.5g
    3%

  • Cholesterol 0mg
    0%

  • Sodium 500mg
    21%

  • Potassium
    n/a

  • Total Carbohydrate 21g
    7%

  • Dietary Fiber 4g
    n/a

  • Sugars 2g
    n/a

  • Protein 6g

  • Vitamin A
    20%

  • Vitamin C
    4%

  • Calcium
    2%

  • Folic Acid
    n/a

  • Iron
    8%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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